Stan's switched to his favorite bourbon. Kampai!
Oh - time for the main course: A puff pastry, a small grilled lobster tail, and steamed veggies on yellow rice. Their cusine is advertised as French - I think this is perfect!
Stan enjoys one small perfect turnip bite.
Inside the flaky pastry are mushrooms, tiny shrimp, crab & asparagus (& maybe more?) in a delicious cream sauce. We were advised to use the spoon to eat it. So we did.
A lady on the other side of the room enjoys the view. All the tables were at the large windows. Less than half the tables were occupied, so it was very quiet and serene. Just what I needed . . .
No comments:
Post a Comment